Taraxacum officinale
Members can save items to My Herbarium
Familiar perennial weed with a deep taproot and yellow composite flowers.
Origin: Europe (now worldwide)
Growing Notes: Grows almost anywhere; considered invasive in lawns.
Traditionally used as a bitter digestive tonic; leaves are also used as a culinary green.
Simmer 1 tsp dried root, covered, 10-15 min; or steep 1-2 tsp dried leaf for a milder tea.
Dosage: Tea/decoction: 1 tsp dried root or 1-2 tsp dried leaf per cup.
Generally recognized as safe in culinary/traditional tea amounts. Consult a healthcare provider before use during pregnancy or nursing, before giving to children, or if taking prescription medication. Avoid if allergic to ragweed/daisy family.
This is educational information, not medical advice. See our full Disclaimer before use.