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Gentian

Gentiana lutea L.

Gentian (Gentiana lutea)

Gentian (Gentiana lutea) is a tall alpine perennial with smooth oval leaves and clusters of bright yellow star-shaped flowers, prized for its thick, intensely bitter root.

Last reviewed August 8, 2026

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Experience: Digestive Comfort
Wellness Goal: Digestive Ease
Plant Family: Gentianaceae
Plant Part: Root
Preparation Method: Tea Blend Tincture
Flavor Profile: Bitter

Is Gentian safe to use?

Contraindicated in active gastric or duodenal ulcers, gastritis, hyperacidity, and GERD — gentian stimulates gastric acid secretion, which can worsen these conditions rather than help them. Avoid during pregnancy (traditional emmenagogue property) and breastfeeding, where safety data is lacking. There is a theoretical risk of increased hypotension when combined with blood pressure medication; stop use at least 2 weeks before surgery. IMPORTANT IDENTIFICATION WARNING: wild gentian can be confused with the highly toxic white hellebore (Veratrum album), which grows in similar alpine habitats and has superficially similar leaves — accidental poisonings have occurred from misidentified homemade preparations. Only use commercially sourced, properly identified gentian root; never wildcraft it yourself.

This is educational information, not medical advice. See our full Disclaimer before use.

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Used in rituals & traditions

The symbolic and spiritual side of Gentian is kept in the Cauldron:

  • Planetary & elemental correspondence
  • Folklore & spiritual associations

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